How to Cook RUM PUM Instant Noodles
- Boil Water: Bring 1 ½ cups (350 ml) of water to a boil in a saucepan.
- Add Noodles: Break the RUM PUM noodle block into smaller pieces (if desired) and add it to the boiling water.
- Cook Noodles: Let the noodles cook for 2-3 minutes, stirring occasionally until they become soft.
- Add Seasoning: Open the seasoning packet included with the noodles, and stir it into the water and noodles.
- Simmer and Stir: Let the noodles and seasoning simmer for another 1 minute to fully absorb the flavor.
- Serve and Enjoy: Turn off the heat, transfer the noodles to a bowl, and enjoy your delicious RUM PUM instant noodles!
For extra flavor, feel free to add vegetables, or your favorite toppings!
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